Transmission:
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- Implementation and monitoring of training (reference materials, assessments);
- Implementation of further training;
- Elaboration of institutional/corporate partnerships;
Experiences:
With CCISM Training and SEFI, supervision of Hostess/Sailor training in Onboard Catering (seven sessions since 2008).
Objectives:
- Enabling access to nautical tourism occupations;
- Promoting professionalism and quality of service.